Restaurants, Caterers, Banquet Halls

  • Fast Casual
  • Family Style
  • Fine Dining
  • Food Court
  • Quick Service
  • Franchisors/Franchisees
  • Bars & Pubs
  • Lounge/Nightclub

We know how big your investment is and how thin your profit margins are in your restaurant, catering, or banquet hall business. Our goal is to find savings for your Total Cost of Risk in your restaurant business. From single unit coffee shops to Canadian and American chains, AVID Insurance & Risk Management has the capability and experience to protect you, your staff, your customers and your restaurant building.

We continually study the exposures and hazards that are unique to protecting & insuring restaurants. There are always new threats from fire to food borne illnesses, allergic reactions and social media libel.

Having worked protecting restaurants and food service organizations for over 40 years, we’ve seen what can go wrong. Fires, floods, break ins, host liquor liability lawsuits, slip, trip and fall liability, builders risk losses and business interruptions, we know how to cover & restore your business. We choose to work with the best operators. Because even the best operators can suffer losses.

By working with the best operators, we’re able to keep your total cost of risk down year after year.

We take the time to fully understand your operation.

We get to know your operation, and explain to you what can go wrong. Because we’ve been doing it for so long, we can get fully protected and up and running in a reasonable time. But we take our time and review your operation thoroughly to get you what you need.

If you have decent credit, low claims history and take pride in your management, we can guarantee excellent low rates and comprehensive protection because we are selective in whom we do business with. We promise to get you back in business as fast as humanly possible if you have a loss.

Call AVID today and ask for a restaurant risk advisor and insurance specialist.

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